Looking to improve your health and do right by the planet? Whether you’re simply curious or ready to go all-in, From Plant to Planet is the companion to plant-based eating you’ve been looking for. Drawing on years of experience and expertise, the authors use five gentle nudges to help you start reaping the many benefits of a plant-based lifestyle. With tips, tools and over 50 delicious, plant-based recipes, you’ll feel empowered to make informed decisions and changes at a pace that works for you.
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“From Plant to Planet is everyone’s best companion to sustainable eating. Packed with valuable information, tips and tasty recipes, this book is easily digestible. If you are looking to eat more sustainably, then this is the book for you.”
“With growing awareness on how plant-based food is critical to global sustainability, the focus is starting to shift from the “why” to the “how.” From Plant to Planet is a wholesome and holistic guide for both those beginning their journey towards sustainable food habits as well as plant-based food lovers.”
“Changes in our diets towards more plant-based diets is one of the most important contributions individual citizens can make to preserve the planet for the future generations. Individual contributions from many citizens can make a huge change! But change is not easy and with this book, From Plant to Planet, which is full of positive inspiration, support and delicious recipes, Vivienne and Poornima will guide many interested and willing citizens on their journey towards more sustainable plant-based diets. Every step towards a more plant-based diet is a win for people and planet! Enjoy the journey.”
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